Tuesday, February 24, 2009

Buttermilk Pie

This was my great grandmothers recipe.

1/4 cup flour
1/2 cup buttermilk
3 eggs beaten
1/4 tsp. vanilla
1 cup sugar
1/2 cup melted butter
1/4 tsp. salt

Mix salt, flour & sugar together. Add milk and melted butter. Add beaten eggs and vanilla. Pour into unbaked pie shell for 45 minutes at 350. Place foil over pie after it browns to prevent over browning for the rest of the cooking time.

I hope you enjoy this recipe as much as my family does! Happy eating!!

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